Easy Crumpets



  • 2 cups sifted plain flour
  • ¾ cups granulated sugar
  • 3 tsp. sifted baking powder
  • 3 eggs
  • 1 cup milk
  • 30 g melted butter
  • Large spoon
  • Large bowl
  • Jam and butter (for serving)

To do?

  • Place dry ingredients in a large bowl. Add melted butter.
  • Mix ingredients until smooth.
  • Grease a frying pan with a little butter.
  • Heat the pan on a medium heat.
  • Using a large spoon, slowly drop small amounts of the batter onto the heated pan.
  • Cook until bubbles break on the surface and golden in colour.
  • Turn and repeat.
  • Remove pan from the stove.
  • Place the crumpets on a serving plate.


Serve warm with butter and jam.

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